K Sabatier Bread Knife 200mm - HIGH CARBON STEEL - OLIVE WOOD HANDLE
A long knife with a rigid, widely-serrated blade.
Great for slicing all types of bread, brioche and cakes.
It also does the job of removing the thick skin of certain vegetables or fruit like pineapples.
-
Made in Thiers (France) -
100% Forged -
High Carbon Steel -
Olive Wood Handle
DESCRIPTION
The whole Sabatier knife is forged in a single mass of stainless steel. The steel Z50C13, Rockwell 54-56 HRC, is tempered, ground and polished crosswise to produce a high-quality tool, great cutting power, cutting hardness and balance.
OLIVE WOOD handles are manually set and mounted on the tang using three through rivets.
From forging to packaging, we garantee that all our operations are performed in the Thiers region in FRANCE by skilled workers to ensure a professional quality craft finish.
FEATURES
Original: $86.65
-70%$86.65
$26.00
Description
A long knife with a rigid, widely-serrated blade.
Great for slicing all types of bread, brioche and cakes.
It also does the job of removing the thick skin of certain vegetables or fruit like pineapples.
-
Made in Thiers (France)
-
100% Forged
-
High Carbon Steel
-
Olive Wood Handle
DESCRIPTION
The whole Sabatier knife is forged in a single mass of stainless steel. The steel Z50C13, Rockwell 54-56 HRC, is tempered, ground and polished crosswise to produce a high-quality tool, great cutting power, cutting hardness and balance.
OLIVE WOOD handles are manually set and mounted on the tang using three through rivets.
From forging to packaging, we garantee that all our operations are performed in the Thiers region in FRANCE by skilled workers to ensure a professional quality craft finish.
